Serves 1
Directions
- 1Add ghee to the pan.
- 2Add onion to the pan.
- 3Saute the onion.
- 4Add chili to the pan.
- 5Add garam masala to the pan.
- 6Add boiled soya chunks to the pan.
- 7Add paneer to the pan.
- 8Saute the mixture.
- 9Add salt to taste.
- 10Transfer the mixture to a blender.
- 11Add walnuts to the mixture.
- 12Grind the mixture into a thick paste.
- 13Cut small, round pieces of tortilla.
- 14Form the kebab patties.
- 15Cook the kebabs in the pan until golden brown on both sides.
- 16Serve the kebab on a tortilla piece.
Ingredients
- 35 g Soya chunks
- 50 g Paneer
- 1.5 Tbsp Garam masala
- 12 cloves Garlic
- Salt
- 1 whole Onion
- 1 tsp Ghee
- Walnut
Equipment
panblenderspatulacutting boardcookie cutter
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