Pepper Steak
Serves 1
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Pepper Steak
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Serves 1
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Directions
1
Cut the sirloin steak into thin pieces.
2
Cut the sirloin steak into thin pieces.
3
Cut the sirloin steak into thin pieces.
4
Add the steak to a bag for marination.
5
Add the steak to a bag for marination.
6
Add the steak to a bag for marination.
7
Add 2 tablespoons of soy sauce to the bag.
8
Add 2 tablespoons of soy sauce to the bag.
9
Add 2 tablespoons of soy sauce to the bag.
10
Add 1 tablespoon of oyster sauce or mushroom sauce to the bag.
11
Add 1 tablespoon of oyster sauce or mushroom sauce to the bag.
12
Add 1 tablespoon of oyster sauce or mushroom sauce to the bag.
13
Add 1 teaspoon of cornstarch to the bag.
14
Add 1 teaspoon of cornstarch to the bag.
15
Add 1 teaspoon of cornstarch to the bag.
16
Add half a teaspoon of baking soda to the bag.
17
Add half a teaspoon of baking soda to the bag.
18
Add half a teaspoon of baking soda to the bag.
19
Add 1 teaspoon of sugar to the bag.
20
Add 1 teaspoon of sugar to the bag.
21
Add 1 teaspoon of sugar to the bag.
22
Add about half a teaspoon of black pepper to the bag.
23
Add about half a teaspoon of black pepper to the bag.
24
Add about half a teaspoon of black pepper to the bag.
25
Mix all the ingredients together in the bag and release the air.
26
Mix all the ingredients together in the bag and release the air.
27
Mix all the ingredients together in the bag and release the air.
28
Cut up one green bell pepper into desired size.
29
Cut up one green bell pepper into desired size.
30
Cut up one green bell pepper into desired size.
31
Cut up one red bell pepper.
32
Cut up one red bell pepper.
33
Cut up one red bell pepper.
34
Cut up one onion.
35
Cut up one onion.
36
Cut up one onion.
37
Prepare the sauce by adding half a cup of water or beef broth to a measuring cup.
38
Prepare the sauce by adding half a cup of water or beef broth to a measuring cup.
39
Prepare the sauce by adding half a cup of water or beef broth to a measuring cup.
40
Add 4 tablespoons of soy sauce to the measuring cup.
41
Add 4 tablespoons of soy sauce to the measuring cup.
42
Add 4 tablespoons of soy sauce to the measuring cup.
43
Add 2 tablespoons of oyster sauce to the measuring cup.
44
Add 2 tablespoons of oyster sauce to the measuring cup.
45
Add 2 tablespoons of oyster sauce to the measuring cup.
46
Add 2 tablespoons of hoisin sauce to the measuring cup.
47
Add 2 tablespoons of hoisin sauce to the measuring cup.
48
Add 2 tablespoons of hoisin sauce to the measuring cup.
49
Add 2 teaspoons of sugar to the measuring cup.
50
Add 2 teaspoons of sugar to the measuring cup.
51
Add 2 teaspoons of sugar to the measuring cup.
52
Add 2 teaspoons of cornstarch to the measuring cup.
53
Add 2 teaspoons of cornstarch to the measuring cup.
54
Add 2 teaspoons of cornstarch to the measuring cup.
55
Add 2 teaspoons of dark soy sauce to the measuring cup.
56
Add 2 teaspoons of dark soy sauce to the measuring cup.
57
Add 2 teaspoons of dark soy sauce to the measuring cup.
58
Give your sauce a good mix.
59
Give your sauce a good mix.
60
Give your sauce a good mix.
61
Prepare the griddle by oiling it with some avocado oil or your favorite oil.
62
Prepare the griddle by oiling it with some avocado oil or your favorite oil.
63
Prepare the griddle by oiling it with some avocado oil or your favorite oil.
64
Add in the marinated meat.
65
Add in the marinated meat.
66
Add in the marinated meat.
67
Stir fry the meat on the griddle.
68
Stir fry the meat on the griddle.
69
Stir fry the meat on the griddle.
70
Add half of the vegetables (onions, green peppers, red peppers) to the griddle.
71
Add half of the vegetables (onions, green peppers, red peppers) to the griddle.
72
Add half of the vegetables (onions, green peppers, red peppers) to the griddle.
73
Stir fry the meat and vegetables.
74
Stir fry the meat and vegetables.
75
Stir fry the meat and vegetables.
76
Add 2 teaspoons of minced garlic to the griddle.
77
Add 2 teaspoons of minced garlic to the griddle.
78
Add 2 teaspoons of minced garlic to the griddle.
79
Stir fry the meat, vegetables, and garlic.
80
Stir fry the meat, vegetables, and garlic.
81
Stir fry the meat, vegetables, and garlic.
82
Add half of the prepared sauce to the griddle.
83
Add half of the prepared sauce to the griddle.
84
Add half of the prepared sauce to the griddle.
85
Stir to combine the sauce with the meat and vegetables.
86
Stir to combine the sauce with the meat and vegetables.
87
Stir to combine the sauce with the meat and vegetables.
88
Add the remaining half of the sauce to the griddle.
89
Add the remaining half of the sauce to the griddle.
90
Add the remaining half of the sauce to the griddle.
91
Continue stir-frying until the sauce thickens and coats all the ingredients.
92
Continue stir-frying until the sauce thickens and coats all the ingredients.
93
Continue stir-frying until the sauce thickens and coats all the ingredients.
94
Serve the pepper steak on a plate and enjoy.
95
Serve the pepper steak on a plate and enjoy.
96
Serve the pepper steak on a plate and enjoy.
Ingredients
1 pound sirloin steak
1 pound sirloin steak
1 pound sirloin steak
2 tablespoons soy sauce
2 tablespoons soy sauce
2 tablespoons soy sauce
1 tablespoon oyster sauce
1 tablespoon oyster sauce
1 tablespoon oyster sauce
1 teaspoon cornstarch
1 teaspoon cornstarch
1 teaspoon cornstarch
0.5 teaspoon baking soda
0.5 teaspoon baking soda
0.5 teaspoon baking soda
1 teaspoon sugar
1 teaspoon sugar
1 teaspoon sugar
0.5 teaspoon black pepper
0.5 teaspoon black pepper
0.5 teaspoon black pepper
1 green bell pepper
1 green bell pepper
1 green bell pepper
1 red bell pepper
1 red bell pepper
1 red bell pepper
1 onion
1 onion
1 onion
4 cloves garlic
4 cloves garlic
4 cloves garlic
0.5 cup water
0.5 cup water
0.5 cup water
4 tablespoons soy sauce
4 tablespoons soy sauce
4 tablespoons soy sauce
2 tablespoons oyster sauce
2 tablespoons oyster sauce
2 tablespoons oyster sauce
2 tablespoons hoisin sauce
2 tablespoons hoisin sauce
2 tablespoons hoisin sauce
2 teaspoons sugar
2 teaspoons sugar
2 teaspoons sugar
2 teaspoons cornstarch
2 teaspoons cornstarch
2 teaspoons cornstarch
2 teaspoons dark soy sauce
2 teaspoons dark soy sauce
2 teaspoons dark soy sauce
avocado oil
avocado oil
avocado oil
Equipment
Blackstone griddle
knife
cutting board
bag
measuring cup
spoon
spatulas
plate
Pepper Steak | Clip Recipe