Directions
- 1Thinly slice chicken breast with your left hand.
- 2Place the sliced chicken breast in a bowl.
- 3Add scallion green and shredded ginger to the chicken breast.
- 4Pour in 1 teaspoon of oyster sauce.
- 5Add 1/2 teaspoon of BBQ seasoning.
- 6Add 1 teaspoon of cornstarch.
- 7Pour in 1 teaspoon of cooking wine.
- 8Gently give it a Thai massage with your clean hand and let it sit for 10 minutes.
- 9Spread edible oil on a frying pan.
- 10Place the marinated chicken breast slices on the pan.
- 11Fry both sides on low heat until browned.
Ingredients
- Chicken breast
- Scallion green
- Shredded ginger
- 1 tsp Oyster sauce
- 0.5 tsp BBQ seasoning
- 1 tsp Cornstarch
- 1 tsp Cooking wine
- Edible oil
Equipment
bowlknifecutting boardfrying panbrushtongs
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