Creamy Garlic Parm Chicken Pasta
Directions
- 1Grab your crockpot and throw in the chicken breast.
- 2Add salt, pepper, paprika, and Italian seasoning to the slow cooker.
- 3Add minced garlic and enough of the garlic parm sauce to fully cover the chicken.
- 4Add one jar of Alfredo sauce.
- 5Cook on low heat until the chicken is fully cooked (about 4 hours).
- 6Boil pasta according to the directions on the package.
- 7Cube up the cooked chicken and throw it back into the crockpot.
- 8Add Parmesan cheese, Mozzarella cheese, and your cooked pasta to the crockpot.
- 9Stir everything together well.
- 10Top with dried parsley.
Ingredients
- 1 lb chicken breast
- 0.5 tsp salt
- 0.5 tsp pepper
- 1 tsp paprika
- 1 tsp onion powder
- 1 tsp Italian seasoning
- 1 tbsp minced garlic
- BWW Parmesan Garlic sauce
- 15 oz jar Alfredo sauce
- 16 oz box pasta
- 0.25 cup Parmesan cheese
- 1 cup shredded mozzarella
- dried parsley
Equipment
crockpotslow cooker
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