The Viral Doner Kebab
Directions
- 1Finely shred some onion over your ground beef.
- 2Add some yogurt, a bunch of seasonings, and mix until well combined.
- 3Spread the mixture over four parchment papers using a rolling pin until it's nice and thin.
- 4Roll it up, add it on a baking sheet, and bake it for about half an hour.
- 5Tear the meat apart.
- 6Assemble the doner kebab with lettuce, cucumbers, tomatoes, red onions, and a yogurt tahini sauce.
- 7Enjoy!
Ingredients
- 2 lbs ground beef
- 0.5 big yellow onion
- 2 tbs yogurt
- 1 tsp salt
- 1 tsp black pepper
- 0.5 tsp paprika
- 0.5 tsp coriander
- 0.5 tsp garlic powder
- 0.25 tsp cinnamon
- 1 cup yogurt
- 3 tbs tahini
- 2 garlic cloves
- 0.5 lemon, juiced and zested
- 0.5 tsp salt
- 0.25 tsp black pepper
- 1 tbs dill
- water
- lettuce
- cucumbers
- sumac onions
- pita
Equipment
graterbowlrolling pinbaking sheetoven
Tips
- This is a cool way to prepare doner meat and it cooks quicker too!
- The recipe for this yogurt tahini sauce is also included.
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