Creamy Cacio e Pepe (inspired) Ditalini Pasta

12 mins
Serves 1
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Directions

  1. 1Bloom the cracked black pepper in a hot pan with olive oil.
  2. 2Bloom the cracked black pepper in a hot pan with olive oil.
  3. 3Bloom the cracked black pepper in a hot pan with olive oil.
  4. 4Add the ditalini pasta.
  5. 5Add the ditalini pasta.
  6. 6Add the ditalini pasta.
  7. 7Add the chicken broth.
  8. 8Add the chicken broth.
  9. 9Add the chicken broth.
  10. 10Once the pasta begins to soften, add the heavy cream and butter.
  11. 11Once the pasta begins to soften, add the heavy cream and butter.
  12. 12Once the pasta begins to soften, add the heavy cream and butter.
  13. 13Let it reduce, add the cheese, toss it all together, and enjoy.
  14. 14Let it reduce, add the cheese, toss it all together, and enjoy.
  15. 15Let it reduce, add the cheese, toss it all together, and enjoy.

Ingredients

  • 1 tbsp cracked black pepper
  • 1 tbsp cracked black pepper
  • 1 tbsp cracked black pepper
  • 2 tbsp olive oil
  • 2 tbsp olive oil
  • 2 tbsp olive oil
  • 1 cup ditalini pasta
  • 1 cup ditalini pasta
  • 1 cup ditalini pasta
  • 1 cup chicken broth
  • 1 cup chicken broth
  • 1 cup chicken broth
  • 1 cup heavy cream
  • 1 cup heavy cream
  • 1 cup heavy cream
  • 1 tbsp butter
  • 1 tbsp butter
  • 1 tbsp butter
  • 1 cup parmesan cheese
  • 1 cup parmesan cheese
  • 1 cup parmesan cheese

Equipment

panspoonspatula
Creamy Cacio e Pepe (inspired) Ditalini Pasta | Clip Recipe