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Buffalo Chicken Dip
55m
Serves 6
tiktok.com
Buffalo Chicken Dip
tiktok.com
55m
Serves 6
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Directions
1
Roast the garlic.
2
Shred 8 ounces of cheddar cheese and 8 ounces of smoked gouda cheese.
3
Chop chives.
4
In a bowl, mix 1 teaspoon each of seasoning salt, pepper, smoked paprika, cayenne pepper, garlic powder, and onion powder.
5
Season chicken cutlets on both sides with the mixed seasoning.
6
Place the seasoned chicken on a baking sheet with some oil and bake at 375 for about 25 minutes.
7
Shred the cooked chicken using two forks or claw shredders.
8
In a bowl, combine 8 ounces of softened cream cheese, half of the chopped chives, and half a cup of Frank's RedHot sauce.
9
Mix well.
10
Add one ranch packet to the mixture.
11
Add the roasted garlic to the mixture.
12
Mix again.
13
Add three-fourths of the shredded cheese and fold in.
14
Add all the shredded chicken and fold in.
15
Put the mixture in a baking dish.
16
Top with the remaining cheese and chives.
17
Bake at 375 for about 20 minutes, or until cheese is melted.
Ingredients
1 garlic
8 ounces cream cheese
8 ounces smoked gouda
1 container chives
1 teaspoon seasoning salt
1 teaspoon pepper
1 teaspoon smoked paprika
1 teaspoon cayenne pepper
1 teaspoon garlic powder
1 teaspoon onion powder
3 chicken cutlets
1 dash oil
0.5 cup Frank's RedHot sauce
1 ranch packet
Equipment
knife
box grater
bowl
small container
baking sheet
tongs
2 forks or claw shredders
baking dish
spatula
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