Homemade Ketchup

20 mins
Serves 1
facebook.com

Directions

  1. 1Start with a 6 ounce can of tomato paste.
  2. 2Start with a 6 ounce can of tomato paste.
  3. 3Start with a 6 ounce can of tomato paste.
  4. 4Add a quarter cup of organic honey.
  5. 5Add a quarter cup of organic honey.
  6. 6Add a quarter cup of organic honey.
  7. 7Add a quarter cup of water.
  8. 8Add a quarter cup of water.
  9. 9Add a quarter cup of water.
  10. 10Add 1 teaspoon of sugar.
  11. 11Add 1 teaspoon of sugar.
  12. 12Add 1 teaspoon of sugar.
  13. 13Add three quarter teaspoon of salt.
  14. 14Add three quarter teaspoon of salt.
  15. 15Add three quarter teaspoon of salt.
  16. 16Add a quarter teaspoon of onion powder.
  17. 17Add a quarter teaspoon of onion powder.
  18. 18Add a quarter teaspoon of onion powder.
  19. 19Add a quarter teaspoon of garlic powder.
  20. 20Add a quarter teaspoon of garlic powder.
  21. 21Add a quarter teaspoon of garlic powder.
  22. 22Add half a cup of white vinegar.
  23. 23Add half a cup of white vinegar.
  24. 24Add half a cup of white vinegar.
  25. 25Stir all ingredients and bring to a boil.
  26. 26Stir all ingredients and bring to a boil.
  27. 27Stir all ingredients and bring to a boil.
  28. 28Reduce heat and let it simmer for 15 to 20 minutes.
  29. 29Reduce heat and let it simmer for 15 to 20 minutes.
  30. 30Reduce heat and let it simmer for 15 to 20 minutes.
  31. 31Take it off the heat and let it cool.
  32. 32Take it off the heat and let it cool.
  33. 33Take it off the heat and let it cool.
  34. 34Pour into a glass jar and refrigerate to thicken.
  35. 35Pour into a glass jar and refrigerate to thicken.
  36. 36Pour into a glass jar and refrigerate to thicken.

Ingredients

  • 6 ounces tomato paste
  • 6 ounces tomato paste
  • 6 ounces tomato paste
  • 0.25 cup organic honey
  • 0.25 cup organic honey
  • 0.25 cup organic honey
  • 0.25 cup water
  • 0.25 cup water
  • 0.25 cup water
  • 1 teaspoon sugar
  • 1 teaspoon sugar
  • 1 teaspoon sugar
  • 0.75 teaspoon salt
  • 0.75 teaspoon salt
  • 0.75 teaspoon salt
  • 0.25 teaspoon onion powder
  • 0.25 teaspoon onion powder
  • 0.25 teaspoon onion powder
  • 0.25 teaspoon garlic powder
  • 0.25 teaspoon garlic powder
  • 0.25 teaspoon garlic powder
  • 0.5 cup white vinegar
  • 0.5 cup white vinegar
  • 0.5 cup white vinegar

Equipment

can openersaucepanwhiskmeasuring cupmeasuring spoonsglass jarair fryer