Homemade Cheese

12 mins
Serves 1
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Directions

  1. 1Add mozzarella cheese to a pot with milk.
  2. 2Add cornstarch and margarine to the pot.
  3. 3Mix all ingredients until it thickens.
  4. 4Cook the cornstarch until it comes off the bottom of the pot.
  5. 5Transfer the mixture to a container and let it cool.

Ingredients

  • 7 ounces mozzarella cheese
  • 1 quart milk
  • 7 ounces corn starch
  • 1 tablespoon margarine

Equipment

potstovespatulacontainerknifecutting board