Bacon Jam Burger Eggrolls
Directions
- 1Cook down one whole pack of bacon.
- 2Once the bacon is fully cooked, remove it and in that same bacon fat, cook down an entire white onion.
- 3Once the onions are nice and caramelized, throw your bacon back in and add some beef broth, Worcestershire sauce, a little bit of brown sugar, and a pinch of salt.
- 4Cook down some ground beef and season it with salt, pepper and onion powder.
- 5Place an egg roll wrapper on a wooden board, top it with American cheese, the meat, and a nice amount of bacon jam.
- 6Roll the egg roll and deep fry until golden brown.
Ingredients
- 1 pack bacon
- 1 whole white onion
- 0 beef broth
- 0 Worcestershire sauce
- 0 brown sugar
- 0 salt
- 0 ground beef
- 0 pepper
- 0 onion powder
- 0 egg roll wrappers
- 0 American cheese
Equipment
frying panwooden cutting boardwooden spatulatongspot