Shrimp Fritters
Serves 1
Directions
- 1Chop up your shrimp.
- 2Add the chopped shrimp to a pan.
- 3Add cornstarch to the shrimp.
- 4Add ginger to the shrimp mixture.
- 5Add sesame oil to the shrimp mixture.
- 6Add oyster sauce to the shrimp mixture.
- 7Add chopped green onions to the mixture.
- 8Mix everything together.
- 9Add oil to a pan.
- 10Place the shrimp mixture in the pan in patty shapes.
- 11Fry the shrimp patties until golden brown.
- 12Serve the shrimp patties over a bed of lettuce.
- 13Drizzle with your favorite sauce.
- 14Sprinkle with sesame seeds.
Ingredients
- 0.75 lb shrimp
- 1.5 tbps cornstarch
- 0.5 tsp ginger
- 0.5 tsp sesame oil
- 1 tbps oyster sauce
- green onions
- oil
- lettuce
- sauce
- sesame seeds
Equipment
panchopping boardknifebowlspoonchopsticks
Related recipes
蘿蔔糕 (Radish Cake)
Chinese · Appetizer6h
Vegetarian Crab Rangoon Nachos
Chinese · Appetizer
Crab Rangoon Nachos
Chinese · Appetizer
Dumpling Wrapper Bowl
Chinese · Appetizer20m
凉拌皮蛋
Chinese · Appetizer
Blanket Dumplings
Chinese · Appetizer25m
Crispy Rice Paper Shrimp Dumplings
Chinese · Appetizer
Pork Blanket Dumplings
Chinese · Appetizer
Mushroom and cream Cheese Dim sum
Chinese · Appetizer
Ginger Sesame Pork Meat Balls
Chinese · Appetizer
Easy Sweet & Sour Sauce
Chinese · Appetizer
Crispy Rice Paper Dumplings
Chinese · Appetizer