Stick of Butter Chicken and Rice

Serves 1
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Directions

  1. 1Add white rice to a baking pan.
  2. 2Add white rice to a baking pan.
  3. 3Add white rice to a baking pan.
  4. 4Add mushrooms.
  5. 5Add mushrooms.
  6. 6Add mushrooms.
  7. 7Add 2 cans of beef consommé and 1 can of French onion soup.
  8. 8Add 2 cans of beef consommé and 1 can of French onion soup.
  9. 9Add 2 cans of beef consommé and 1 can of French onion soup.
  10. 10Stir.
  11. 11Stir.
  12. 12Stir.
  13. 13Add a stick of butter.
  14. 14Add a stick of butter.
  15. 15Add a stick of butter.
  16. 16Sprinkle Pecorino Romano.
  17. 17Sprinkle Pecorino Romano.
  18. 18Sprinkle Pecorino Romano.
  19. 19Season chicken with salt, pepper, garlic and onion powder, and paprika.
  20. 20Season chicken with salt, pepper, garlic and onion powder, and paprika.
  21. 21Season chicken with salt, pepper, garlic and onion powder, and paprika.
  22. 22Place chicken in baking pan.
  23. 23Place chicken in baking pan.
  24. 24Place chicken in baking pan.
  25. 25Add more cheese.
  26. 26Add more cheese.
  27. 27Add more cheese.
  28. 28Cover and bake at 350 for about 45 minutes.
  29. 29Cover and bake at 350 for about 45 minutes.
  30. 30Cover and bake at 350 for about 45 minutes.
  31. 31Uncover and cook for another 15-20 minutes or until it's all absorbed.
  32. 32Uncover and cook for another 15-20 minutes or until it's all absorbed.
  33. 33Uncover and cook for another 15-20 minutes or until it's all absorbed.
  34. 34Sprinkle fresh parsley.
  35. 35Sprinkle fresh parsley.
  36. 36Sprinkle fresh parsley.

Ingredients

  • 2 cups white rice
  • 2 cups white rice
  • 2 cups white rice
  • 8 ounces mushrooms
  • 8 ounces mushrooms
  • 8 ounces mushrooms
  • 2 cans beef consommé
  • 2 cans beef consommé
  • 2 cans beef consommé
  • 1 can French onion soup
  • 1 can French onion soup
  • 1 can French onion soup
  • 1 stick butter
  • 1 stick butter
  • 1 stick butter
  • Pecorino Romano
  • Pecorino Romano
  • Pecorino Romano
  • salt
  • salt
  • salt
  • pepper
  • pepper
  • pepper
  • garlic
  • garlic
  • garlic
  • onion powder
  • onion powder
  • onion powder
  • paprika
  • paprika
  • paprika
  • chicken thighs
  • chicken thighs
  • chicken thighs
  • fresh parsley
  • fresh parsley
  • fresh parsley

Equipment

9 x 13-inch baking dish