Chicken Stir Fry

19 mins
Serves 10
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Directions

  1. 1Cut your 3.3lb chicken and add spices.
  2. 2Cut your 3.3lb chicken and add spices.
  3. 3Cut your 3.3lb chicken and add spices.
  4. 4Cook on a pan until it's done.
  5. 5Cook on a pan until it's done.
  6. 6Cook on a pan until it's done.
  7. 7Chop pepper, onion, broccoli and carrots.
  8. 8Chop pepper, onion, broccoli and carrots.
  9. 9Chop pepper, onion, broccoli and carrots.
  10. 10Add all to your pan.
  11. 11Add all to your pan.
  12. 12Add all to your pan.
  13. 13Add soy sauce.
  14. 14Add soy sauce.
  15. 15Add soy sauce.
  16. 16Add your chicken back and mix.
  17. 17Add your chicken back and mix.
  18. 18Add your chicken back and mix.
  19. 19Divide stir fry and enjoy your meals.
  20. 20Divide stir fry and enjoy your meals.
  21. 21Divide stir fry and enjoy your meals.

Ingredients

  • 3.3 lb chicken
  • 3.3 lb chicken
  • 3.3 lb chicken
  • 0 paprika
  • 0 paprika
  • 0 paprika
  • 1 large onion
  • 1 large onion
  • 1 large onion
  • 0 broccoli
  • 0 broccoli
  • 0 broccoli
  • 0 carrots
  • 0 carrots
  • 0 carrots
  • 1.58 dollars soy sauce
  • 1.58 dollars soy sauce
  • 1.58 dollars soy sauce
  • 0.92 dollars rice
  • 0.92 dollars rice
  • 0.92 dollars rice

Equipment

knifefrying panwooden spoonbowlfood containers