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German Meat Patties
35m
Serves 1
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German Meat Patties
facebook.com
35m
Serves 1
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Directions
1
Grate 2 potatoes.
2
Eliminate the excess water from the grated potatoes by squeezing them.
3
Add the grated potatoes to 1kg of ground beef.
4
Grate 1 carrot.
5
Add the grated carrot to the bowl.
6
Grate 1 onion.
7
Add the grated onion to the bowl.
8
Add 1 diced tomato to the bowl.
9
Add 1/4 cup of parsley to the bowl.
10
Add 5 minced garlic cloves to the bowl.
11
Add 2 eggs to the bowl.
12
Add 1 tablespoon of salt to the bowl.
13
Add 1 teaspoon of black pepper to the bowl.
14
Add 1 tablespoon of sweet paprika to the bowl.
15
Mix all the ingredients thoroughly until well combined.
16
Form oval-shaped patties from the mixture.
17
Place the formed patties on a baking tray.
18
Use a spoon to create indentations on the top of each patty.
19
Bake at 400°F (200°C) for 35 minutes.
20
Serve the baked patties.
Ingredients
2 units Potatoes
1 kg Ground beef
1 unit Carrot
1 unit Onion
1 unit Tomato
0.25 Cup Parsley
5 cloves Garlic
2 units Egg
1 tablespoon Salt
1 teaspoon Black pepper
1 tablespoon Sweet paprika
Equipment
Grater
Bowl
Baking tray
Spoon
Gloves
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