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Pasta Fagioli
Serves 1
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Pasta Fagioli
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Serves 1
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Directions
1
Start by putting water on the stove.
2
Add some olive oil to a pan.
3
Add garlic to the pan with olive oil.
4
Add chopped pepperoni to the pan.
5
Add cannellini beans to the pan.
6
Stir the ingredients together.
7
Add granulated garlic to the mixture.
8
Add crushed red pepper for a little spice.
9
Add fresh herbs to the pan.
10
Stir the ingredients.
11
Add a drop of marinara sauce for color.
12
Stir the sauce into the mixture.
13
Top it off with grated Locatelli cheese.
14
In a separate pan, add a classic garlic spread.
15
Toast slices of bread in the pan with garlic spread.
16
Drain the cooked pasta and add it to the soup.
17
Serve the Pasta Fagioli in a bowl.
18
Grate Parmesan Reggiano cheese over the soup.
Ingredients
garlic
olive oil
pepperoni
cannellini beans
granulated garlic
crushed pepper
herbs
Food Boss Marinara sauce
Locatelli cheese
classic garlic spread
bread
pasta
Parmesan Reggiano
Equipment
pot
pan
strainer
spoon
grater
Tips
You can use store-bought marinara sauce or make your own.
Add a little bit of tomato paste for color.
Serve with toasted garlic bread and grated Parmesan Reggiano.
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