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Tarte aux fraises sans cuisson

Serves 1
facebook.com

Tarte aux fraises sans cuisson

facebook.com
Serves 1

Directions

  1. 1Put the biscuits in the mixer.
  2. 2Mix a little.
  3. 3Add the melted butter.
  4. 4Reduce all the biscuits to powder.
  5. 5Take a circle and pour the powder.
  6. 6Equalize and tamp.
  7. 7Place the preparation in the fridge for 20 min.
  8. 8Prepare the cream with mascarpone, fresh cheese, icing sugar, vanilla sugar and lemon zest.
  9. 9Whisk everything together.
  10. 10Add the cream to the biscuit base.
  11. 11Spread.
  12. 12Garnish with the strawberries as desired.
  13. 13Finish with some lemon zest.

Ingredients

  • biscuits
  • 100 g beurre fondu
  • 250 g mascarpone
  • 100 g fromage frais
  • 50 g sucre glace
  • 1 sachet sucre vanillé
  • zeste de citron
  • 500 g fraises fraîches

Equipment

mixerplatecirclebowlwhiskspatulaknife

Tips

  • After the cake is finished, let it rest in the fridge for at least one hour.

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