Freezer Raspberry Lemon Drop
Directions
- 1Pour 1 cup of water into a saucepan.
- 2Pour 1 cup of water into a saucepan.
- 3Pour 1 cup of water into a saucepan.
- 4Add 1 cup of sugar to the saucepan with water.
- 5Add 1 cup of sugar to the saucepan with water.
- 6Add 1 cup of sugar to the saucepan with water.
- 7Add 1 cup of fresh raspberries to the saucepan.
- 8Add 1 cup of fresh raspberries to the saucepan.
- 9Add 1 cup of fresh raspberries to the saucepan.
- 10Squeeze half a lemon into the raspberry mixture and leave it in the saucepan to simmer for about 5 minutes.
- 11Squeeze half a lemon into the raspberry mixture and leave it in the saucepan to simmer for about 5 minutes.
- 12Squeeze half a lemon into the raspberry mixture and leave it in the saucepan to simmer for about 5 minutes.
- 13Drain the raspberry puree through a strainer to remove seeds.
- 14Drain the raspberry puree through a strainer to remove seeds.
- 15Drain the raspberry puree through a strainer to remove seeds.
- 16Cut 4 lemons into halves.
- 17Cut 4 lemons into halves.
- 18Cut 4 lemons into halves.
- 19Juice the halved lemons and set the lemon juice aside.
- 20Juice the halved lemons and set the lemon juice aside.
- 21Juice the halved lemons and set the lemon juice aside.
- 22Pour Tito's Handmade Vodka into the bottle using a funnel, filling it up to the top of the Tito's sign on the label.
- 23Pour Tito's Handmade Vodka into the bottle using a funnel, filling it up to the top of the Tito's sign on the label.
- 24Pour Tito's Handmade Vodka into the bottle using a funnel, filling it up to the top of the Tito's sign on the label.
- 25Add 4-5 ounces of Triple Sec orange liqueur into the vodka bottle.
- 26Add 4-5 ounces of Triple Sec orange liqueur into the vodka bottle.
- 27Add 4-5 ounces of Triple Sec orange liqueur into the vodka bottle.
- 28Pour 4 ounces of fresh lemon juice into the vodka bottle.
- 29Pour 4 ounces of fresh lemon juice into the vodka bottle.
- 30Pour 4 ounces of fresh lemon juice into the vodka bottle.
- 31Add about 1/3 cup of the prepared raspberry puree into the vodka bottle, adjusting to desired sweetness.
- 32Add about 1/3 cup of the prepared raspberry puree into the vodka bottle, adjusting to desired sweetness.
- 33Add about 1/3 cup of the prepared raspberry puree into the vodka bottle, adjusting to desired sweetness.
- 34Shake the bottle to mix all the ingredients thoroughly.
- 35Shake the bottle to mix all the ingredients thoroughly.
- 36Shake the bottle to mix all the ingredients thoroughly.
- 37Place the bottle in the freezer for 2 hours, or until desired chill is reached.
- 38Place the bottle in the freezer for 2 hours, or until desired chill is reached.
- 39Place the bottle in the freezer for 2 hours, or until desired chill is reached.
- 40Rim a glass with a lemon slice and then dip it in sugar for garnish.
- 41Rim a glass with a lemon slice and then dip it in sugar for garnish.
- 42Rim a glass with a lemon slice and then dip it in sugar for garnish.
- 43Pour the frozen raspberry lemon drop into the prepared glass.
- 44Pour the frozen raspberry lemon drop into the prepared glass.
- 45Pour the frozen raspberry lemon drop into the prepared glass.
- 46Garnish with a lemon slice and fresh raspberries.
- 47Garnish with a lemon slice and fresh raspberries.
- 48Garnish with a lemon slice and fresh raspberries.
Ingredients
- 1 cup water
- 1 cup water
- 1 cup water
- 1 cup sugar
- 1 cup sugar
- 1 cup sugar
- 1 cup fresh raspberries
- 1 cup fresh raspberries
- 1 cup fresh raspberries
- 4 units lemon
- 4 units lemon
- 4 units lemon
- bottle Tito's Handmade Vodka
- bottle Tito's Handmade Vodka
- bottle Tito's Handmade Vodka
- 4 ounces Triple Sec orange liqueur
- 4 ounces Triple Sec orange liqueur
- 4 ounces Triple Sec orange liqueur
Equipment
saucepanstrainercutting boardknifelemon squeezermeasuring cupfunnelmartini glass
Tips
- Adjust the amount of raspberry puree to your liking for sweetness.