Vienna Coffee

Directions

  1. 1Add two cups of powdered milk to a large glass bowl.
  2. 2Add two cups of powdered milk to a large glass bowl.
  3. 3Add two cups of powdered milk to a large glass bowl.
  4. 4Add one cup of granulated sugar to the bowl.
  5. 5Add one cup of granulated sugar to the bowl.
  6. 6Add one cup of granulated sugar to the bowl.
  7. 7Add one cup of espresso powder to the bowl. (The video mentions you could use instant coffee, but espresso powder is preferred).
  8. 8Add one cup of espresso powder to the bowl. (The video mentions you could use instant coffee, but espresso powder is preferred).
  9. 9Add one cup of espresso powder to the bowl. (The video mentions you could use instant coffee, but espresso powder is preferred).
  10. 10Add four tablespoons of unsweetened cocoa powder to the bowl.
  11. 11Add four tablespoons of unsweetened cocoa powder to the bowl.
  12. 12Add four tablespoons of unsweetened cocoa powder to the bowl.
  13. 13Add two teaspoons of cinnamon to the bowl.
  14. 14Add two teaspoons of cinnamon to the bowl.
  15. 15Add two teaspoons of cinnamon to the bowl.
  16. 16Whisk all the ingredients together until everything is well incorporated.
  17. 17Whisk all the ingredients together until everything is well incorporated.
  18. 18Whisk all the ingredients together until everything is well incorporated.
  19. 19To make a cup of Vienna coffee, place two heaping teaspoons of the mix into a mug.
  20. 20To make a cup of Vienna coffee, place two heaping teaspoons of the mix into a mug.
  21. 21To make a cup of Vienna coffee, place two heaping teaspoons of the mix into a mug.
  22. 22Pour hot water into the mug over the mix.
  23. 23Pour hot water into the mug over the mix.
  24. 24Pour hot water into the mug over the mix.
  25. 25Stir vigorously until the mix is dissolved and well combined with the water.
  26. 26Stir vigorously until the mix is dissolved and well combined with the water.
  27. 27Stir vigorously until the mix is dissolved and well combined with the water.
  28. 28Taste the coffee and determine if you want more mix, more sugar, or more milk, as it is all about personal preference.
  29. 29Taste the coffee and determine if you want more mix, more sugar, or more milk, as it is all about personal preference.
  30. 30Taste the coffee and determine if you want more mix, more sugar, or more milk, as it is all about personal preference.

Ingredients

  • 2 cups powdered milk
  • 2 cups powdered milk
  • 2 cups powdered milk
  • 1 cup granulated sugar
  • 1 cup granulated sugar
  • 1 cup granulated sugar
  • 1 cup espresso powder
  • 1 cup espresso powder
  • 1 cup espresso powder
  • 4 tablespoons unsweetened cocoa powder
  • 4 tablespoons unsweetened cocoa powder
  • 4 tablespoons unsweetened cocoa powder
  • 2 teaspoons cinnamon
  • 2 teaspoons cinnamon
  • 2 teaspoons cinnamon

Equipment

large glass bowlwhiskmeasuring cupsmeasuring spoonsairtight containercoffee mugkettle

Tips

  • Store the mix in an airtight container at room temperature.
  • To make a cup, start with two heaping teaspoons of the mix.
  • Adjust the amount of mix, sugar, or milk according to personal preference.