Directions
- 1Add arugula to a bowl.
- 2Add cooked pasta.
- 3Grate parmesan over the pasta and arugula.
- 4Chop pistachios and add them to the bowl.
- 5Add capers.
- 6Add salt and pepper.
- 7Add a pinch of spicy ingredient.
- 8Add olive oil and butter.
- 9Put an egg on top.
Ingredients
- 1 serving pasta
- 1 handful arugula
- 1 handful pistachios
- 1 handful parmesan
- 1 tablespoon capers
- 1 pinch salt
- 1 pinch pepper
- 1 pinch spicy ingredient
- 1 tablespoon olive oil
- 1 tablespoon butter
- 1 egg
Equipment
forkbowlwooden spoongraterknifecutting board
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