Crepioca de frango

Directions

  1. 1Crack an egg into a bowl.
  2. 2Add tapioca, shredded chicken, and light cream cheese.
  3. 3Mix well.
  4. 4Pour half of the mixture into a small frying pan.
  5. 5Add mozzarella cheese slice.
  6. 6Pour the remaining mixture over the cheese.
  7. 7Cook for 5 minutes on each side.

Ingredients

  • 1 egg
  • 2 colheres de sopa tapioca
  • 2 colheres de sopa shredded chicken
  • 1 colher de café light cream cheese
  • 1 fatia de queijo mozzarella cheese

Equipment

bowlspoonsmall frying pan

Tips

  • The filling is up to your preference
  • Cook for 5 minutes on each side