Bagel with Guacamole, Prosciutto and Burrata

10m
Serves 1
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Directions

  1. 1Make the guacamole with avocado, lemon juice, salt and pepper.
  2. 2Toast a bagel.
  3. 3Spread the guacamole on the bagel.
  4. 4Add slices of raw ham, pieces of burrata and fresh basil.
  5. 5Add salt and pepper.
  6. 6Serve with a vegetable soup.
  7. 7Add homemade croutons and sesame seeds.

Ingredients

  • 1 pain à bagel
  • 0.5 avocat
  • 0.5 jus de citron
  • sel
  • poivre
  • 4 fines tranches de jambon cru
  • 30 g burrata
  • basilic frais
  • 250 ml soupe
  • croûtons de pain maison
  • graines de sésame

Equipment

knifetoasterwooden board

Tips

  • You can also serve the toasts with a portion of raw vegetables or cooked vegetables.