Bagel with Guacamole, Prosciutto and Burrata

10 mins
Serves 1
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Directions

  1. 1Make the guacamole with avocado, lemon juice, salt and pepper.
  2. 2Make the guacamole with avocado, lemon juice, salt and pepper.
  3. 3Make the guacamole with avocado, lemon juice, salt and pepper.
  4. 4Toast a bagel.
  5. 5Toast a bagel.
  6. 6Toast a bagel.
  7. 7Spread the guacamole on the bagel.
  8. 8Spread the guacamole on the bagel.
  9. 9Spread the guacamole on the bagel.
  10. 10Add slices of raw ham, pieces of burrata and fresh basil.
  11. 11Add slices of raw ham, pieces of burrata and fresh basil.
  12. 12Add slices of raw ham, pieces of burrata and fresh basil.
  13. 13Add salt and pepper.
  14. 14Add salt and pepper.
  15. 15Add salt and pepper.
  16. 16Serve with a vegetable soup.
  17. 17Serve with a vegetable soup.
  18. 18Serve with a vegetable soup.
  19. 19Add homemade croutons and sesame seeds.
  20. 20Add homemade croutons and sesame seeds.
  21. 21Add homemade croutons and sesame seeds.

Ingredients

  • 1 pain à bagel
  • 1 pain à bagel
  • 1 pain à bagel
  • 0.5 avocat
  • 0.5 avocat
  • 0.5 avocat
  • 0.5 jus de citron
  • 0.5 jus de citron
  • 0.5 jus de citron
  • sel
  • sel
  • sel
  • poivre
  • poivre
  • poivre
  • 4 fines tranches de jambon cru
  • 4 fines tranches de jambon cru
  • 4 fines tranches de jambon cru
  • 30 g burrata
  • 30 g burrata
  • 30 g burrata
  • basilic frais
  • basilic frais
  • basilic frais
  • 250 ml soupe
  • 250 ml soupe
  • 250 ml soupe
  • croûtons de pain maison
  • croûtons de pain maison
  • croûtons de pain maison
  • graines de sésame
  • graines de sésame
  • graines de sésame

Equipment

knifetoasterwooden board

Tips

  • You can also serve the toasts with a portion of raw vegetables or cooked vegetables.