No-Knead Three-Ingredient Bread

60 mins
Serves 1
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Directions

  1. 1Add the dry ingredients (flour, salt, and active dry yeast) to a bowl and stir.
  2. 2Add the warm water to the dry ingredients and stir until a tacky dough forms.
  3. 3Cover the bowl with plastic wrap and let the dough rise for a minimum of 5 hours.
  4. 4Flour the counter, pour out the dough, flour it on top, and shape it without kneading.
  5. 5Place the shaped dough into a lined baking dish.
  6. 6Cover the baking dish with a lid.
  7. 7Pop the covered baking dish into the oven and bake covered for 30 minutes.
  8. 8Uncover the baking dish and bake for another 30 minutes until golden brown.

Ingredients

  • 3 cups all-purpose flour
  • 1 teaspoon salt
  • 0.5 teaspoon active dry yeast
  • 1.75 cups warm water

Equipment

bowlplastic wrapbaking dishoven

Tips

  • No kneading required.
No-Knead Three-Ingredient Bread | Clip Recipe