Buffalo Chicken Burritos
Directions
- 1Combine cottage cheese, buffalo sauce, reduced-fat cream cheese, and ranch seasoning in a blender.
- 2Blend everything together until smooth.
- 3Season chicken breasts with garlic salt, smoked paprika, and onion powder until fully coated.
- 4Air fry the seasoned chicken at 375 degrees Fahrenheit for 15 minutes.
- 5Dice up the cooked chicken and add it to a bowl.
- 6Pour the blended sauce over the diced chicken.
- 7Add fat-free mozzarella and fresh chives to the bowl.
- 8Mix everything together until fully combined.
- 9Add one-fourth of the filling onto a low-calorie tortilla.
- 10Fold the tortilla into a burrito shape.
- 11Toast the burrito on both sides in a pan until golden brown.
Ingredients
- 1 cup cottage cheese
- 0.25 cup buffalo sauce
- 2 ounces reduced-fat cream cheese
- 1 tablespoon ranch seasoning
- 24 ounces chicken breast
- garlic salt
- smoked paprika
- onion powder
- 1 cup fat-free mozzarella
- fresh chives
- low-calorie tortilla
Equipment
blenderNutribulletair fryerbowlspatulapan
Tips
- Meal prep and freeze the burritos for healthy meals all week.
Related recipes
Fresh Apple Cake with Butter Sauce
American · Baked Goods
Protein Sandwich Thins
American · Baked Goods
Apple Cider Hawaiian Roll Donuts
American · Baked Goods30m
Pumpkin Bread
American · Baked Goods
Authentic NY Bagels
American · Baked Goods
Sammy Davis Jr.'s Favorite Sandwich
American · Baked Goods
Spring Lemon Loaf
American · Baked Goods35m
Ooey Gooey Butter Cake
American · Baked Goods40m
Hawaiian Sweet Rolls
American · Baked Goods
Homemade burger buns
American · Baked Goods12m
High protein Lava Cake
American · Baked Goods
Healthy Banana Bread
American · Baked Goods35m