Directions
- 1Mix the dough.
- 2Roll the dough into a rectangle.
- 3Brush with melted butter, then sprinkle with coconut sugar and cinnamon
- 4Cut out 5-6 equal strips.
- 5Roll each one into a tight log.
- 6Place in an air fryer safe dish that is greased with butter or oil.
- 7Bake in the air fryer at 330 for 6-8 minutes, or until lightly golden and cooked through. You can also bake in the oven at 350F for 10-15 minutes.
- 8Mix powdered sugar, milk, and vanilla until smooth. If your icing is too watery add a little more powdered sugar until you reach the right consistency.
- 9Let the roll cool slightly, then top with icing and dig in!
Ingredients
- 2 tbsp cottage cheese blended (I like good culture 2 % low fat)
- 1 tbsp milk of choice
- 1 tbsp maple syrup
- 0.5 tsp vanilla extract
- 0.25 cup all-purpose flour
- 2 tbsp all-purpose flour
- 0.25 tsp baking powder
- 0.25 tsp salt
- 1 tbsp butter melted
- 1 tbsp coconut sugar
- 0.5 tsp cinnamon
- 2 tbsp powdered sugar
- 0.5 tsp milk
- 0.25 tsp vanilla extract
Equipment
air fryerbaking dish
Tips
- Every bite is soft, gooey, and basically the best part in the entire roll.
- Ready in under 20 minutes, and require zero yeast or waiting around.
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