Single-serve cinnamon roll bites

20 mins
Serves 1
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Directions

  1. 1Mix the dough.
  2. 2Mix the dough.
  3. 3Mix the dough.
  4. 4Roll the dough into a rectangle.
  5. 5Roll the dough into a rectangle.
  6. 6Roll the dough into a rectangle.
  7. 7Brush with melted butter, then sprinkle with coconut sugar and cinnamon
  8. 8Brush with melted butter, then sprinkle with coconut sugar and cinnamon
  9. 9Brush with melted butter, then sprinkle with coconut sugar and cinnamon
  10. 10Cut out 5-6 equal strips.
  11. 11Cut out 5-6 equal strips.
  12. 12Cut out 5-6 equal strips.
  13. 13Roll each one into a tight log.
  14. 14Roll each one into a tight log.
  15. 15Roll each one into a tight log.
  16. 16Place in an air fryer safe dish that is greased with butter or oil.
  17. 17Place in an air fryer safe dish that is greased with butter or oil.
  18. 18Place in an air fryer safe dish that is greased with butter or oil.
  19. 19Bake in the air fryer at 330 for 6-8 minutes, or until lightly golden and cooked through. You can also bake in the oven at 350F for 10-15 minutes.
  20. 20Bake in the air fryer at 330 for 6-8 minutes, or until lightly golden and cooked through. You can also bake in the oven at 350F for 10-15 minutes.
  21. 21Bake in the air fryer at 330 for 6-8 minutes, or until lightly golden and cooked through. You can also bake in the oven at 350F for 10-15 minutes.
  22. 22Mix powdered sugar, milk, and vanilla until smooth. If your icing is too watery add a little more powdered sugar until you reach the right consistency.
  23. 23Mix powdered sugar, milk, and vanilla until smooth. If your icing is too watery add a little more powdered sugar until you reach the right consistency.
  24. 24Mix powdered sugar, milk, and vanilla until smooth. If your icing is too watery add a little more powdered sugar until you reach the right consistency.
  25. 25Let the roll cool slightly, then top with icing and dig in!
  26. 26Let the roll cool slightly, then top with icing and dig in!
  27. 27Let the roll cool slightly, then top with icing and dig in!

Ingredients

  • 2 tbsp cottage cheese blended (I like good culture 2 % low fat)
  • 2 tbsp cottage cheese blended (I like good culture 2 % low fat)
  • 2 tbsp cottage cheese blended (I like good culture 2 % low fat)
  • 1 tbsp milk of choice
  • 1 tbsp milk of choice
  • 1 tbsp milk of choice
  • 1 tbsp maple syrup
  • 1 tbsp maple syrup
  • 1 tbsp maple syrup
  • 0.5 tsp vanilla extract
  • 0.5 tsp vanilla extract
  • 0.5 tsp vanilla extract
  • 0.25 cup all-purpose flour
  • 0.25 cup all-purpose flour
  • 0.25 cup all-purpose flour
  • 2 tbsp all-purpose flour
  • 2 tbsp all-purpose flour
  • 2 tbsp all-purpose flour
  • 0.25 tsp baking powder
  • 0.25 tsp baking powder
  • 0.25 tsp baking powder
  • 0.25 tsp salt
  • 0.25 tsp salt
  • 0.25 tsp salt
  • 1 tbsp butter melted
  • 1 tbsp butter melted
  • 1 tbsp butter melted
  • 1 tbsp coconut sugar
  • 1 tbsp coconut sugar
  • 1 tbsp coconut sugar
  • 0.5 tsp cinnamon
  • 0.5 tsp cinnamon
  • 0.5 tsp cinnamon
  • 2 tbsp powdered sugar
  • 2 tbsp powdered sugar
  • 2 tbsp powdered sugar
  • 0.5 tsp milk
  • 0.5 tsp milk
  • 0.5 tsp milk
  • 0.25 tsp vanilla extract
  • 0.25 tsp vanilla extract
  • 0.25 tsp vanilla extract

Equipment

air fryerbaking dish

Tips

  • Every bite is soft, gooey, and basically the best part in the entire roll.
  • Ready in under 20 minutes, and require zero yeast or waiting around.