Serves 1
Directions
- 1Break the filo dough into smaller pieces.
- 2Toast the filo dough in a pan with butter until it's a dark golden brown.
- 3Add the pistachio cream and combine until it's well coated.
- 4Whip up the chocolate whipped cream with heavy cream, cocoa powder, powdered sugar, and vanilla until it's fluffy.
- 5Press the filo dough mixture into the bottom of a pan in an even layer.
- 6Add the cheesecake filling on top and spread it out evenly.
- 7Pile on the chocolate whipped cream, smoothing that out into an even layer.
- 8Add drizzles of melted chocolate or hot fudge and pistachio cream.
- 9Use a toothpick to create a design on top.
- 10Sprinkle with pistachios.
Ingredients
- filo dough
- butter
- pistachio cream
- heavy cream
- cocoa powder
- powdered sugar
- vanilla
- cheesecake filling
- melted chocolate or hot fudge
- pistachios
Equipment
panspatulabowlmixerbaking panspoontoothpick
Tips
- If you have a hard time finding the no-bake cheesecake filling, Walmart usually carries it.
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