Triple Smash Burger X Jerk Bacon Jam

Serves 1
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Directions

  1. 1Cut the bacon into small pieces.
  2. 2Cook the bacon in a pan until crispy.
  3. 3Chop the onion.
  4. 4Add the chopped onion to the pan with bacon fat and cook.
  5. 5Season the onion with salt.
  6. 6Add minced garlic to the pan and stir.
  7. 7Add brown sugar and maple syrup to the pan.
  8. 8Add chopped jerky and hot sauce to the pan, then stir well to create the bacon jam.
  9. 9Transfer the bacon jam to a jar.
  10. 10In a bowl, combine mayonnaise, ketchup, and mustard for a burger sauce.
  11. 11Place ground beef in a bowl.
  12. 12Season the ground beef with salt and pepper.
  13. 13Add Jamaican Marinade Sauce to the ground beef.
  14. 14Mix the ground beef with your hands and form into balls.
  15. 15Slice jalapenos and onions using a mandolin slicer.
  16. 16Place a ground beef ball on a hot pan.
  17. 17Top the beef ball with sliced jalapenos and onions.
  18. 18Smash the beef ball using a burger press.
  19. 19Flip the patty.
  20. 20Season the flipped patty with salt and pepper.
  21. 21Add more beef patties to the pan.
  22. 22Place cheese slices on top of each patty.
  23. 23Pour a small amount of liquid into the pan and cover to steam the cheese.
  24. 24Spread the prepared sauce on the bottom bun.
  25. 25Place two cheeseburger patties on the bottom bun.
  26. 26Add a generous spoonful of jerk bacon jam.
  27. 27Add pickles on top of the bacon jam.
  28. 28Place the third cheeseburger patty on top.
  29. 29Add the top bun.
  30. 30Brush the top bun with melted butter.
  31. 31Cut the burger in half.

Ingredients

  • bacon
  • onion
  • salt
  • garlic
  • brown sugar
  • maple syrup
  • chopped jerky
  • hot sauce
  • ground beef
  • salt
  • pepper
  • Jamaican Marinade Sauce
  • jalapenos
  • onion
  • cheese
  • burger buns
  • sauce
  • pickles
  • melted butter

Equipment

cutting boardknifepotpanspatulabowlmandolin slicerburger press
Triple Smash Burger X Jerk Bacon Jam | Clip Recipe