Texas Roadhouse Rattlesnake Bites
Serves 1
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Texas Roadhouse Rattlesnake Bites
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Serves 1
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Directions
1
In a mixing bowl, combine cheddar, cream cheese, and jalapeños. Mix until smooth.
2
Add garlic powder, onion powder, paprika, salt, and pepper. Stir to combine.
3
Roll mixture into golf ball-sized rounds or small patties.
4
Dredge each ball in flour, then coat with panko breadcrumbs.
5
Heat oil in a skillet over medium heat. Fry bites until golden brown.
6
Drain on paper towels. Serve warm with ranch or salsa.
Ingredients
1 cup shredded cheddar cheese
8 oz cream cheese, softened
1/2 cup diced jalapeños (optional)
1 cup all-purpose flour
1 cup panko breadcrumbs
1 tsp garlic powder
1 tsp onion powder
1 tsp paprika
salt (optional)
pepper (optional)
vegetable or canola oil
Equipment
mixing bowl
skillet
Tips
Use Monterey Jack instead of cheddar cheese for the filling.
Omit jalapeños for milder flavor.
All-purpose flour can be substituted with a gluten-free option.
Use fresh minced garlic instead of garlic powder.
Avoid using fresh onions; use onion powder instead.
Use smoked paprika for extra flavor.