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Spicy Gochujang Pasta

12m
Serves 1
instagram.com

Spicy Gochujang Pasta

instagram.com
12m
Serves 1

Directions

  1. 1Cook 1/2 lb pasta in salted water until al dente.
  2. 2Add 2 tbsp of olive oil to a pan on medium heat.
  3. 3Mince 3 cloves of garlic and add to the pan. Cook until fragrant then add 3 tbsp of gochujang.
  4. 4Mix to combine then add 1 cup of heavy cream. Stir to combine and bring to a simmer.
  5. 5Season with 1tsp of salt, pepper, garlic/ onion powder and a dash of red pepper flakes.
  6. 6Add your cooked pasta, a dash of pasta water and 1/2 cup of Parmesan.
  7. 7Mix together until creamy. Adding more pasta water as needed. Top with more parm and enjoy!

Ingredients

  • 0.5 lb pasta
  • 2 tbsp olive oil
  • 3 cloves garlic
  • 3 tbsp gochujang
  • 1 cup heavy cream
  • 1 tsp salt
  • 0 pepper
  • 0 garlic powder
  • 0 onion powder
  • 0 red pepper flakes
  • 0 pasta water
  • 0.5 cup Parmesan

Equipment

pan

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