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Korean Spicy Chicken Sando

37m
Serves 1
tiktok.com

Korean Spicy Chicken Sando

tiktok.com
37m
Serves 1

Directions

  1. 1Mix mayonnaise and sesame seeds in a bowl.
  2. 2Slice cucumbers and put them in a jar with white wine vinegar.
  3. 3Cut red cabbage in thin slices and soak them in water.
  4. 4Mix red cabbage, carrots and mayonnaise.
  5. 5Pour honey, soy sauce, gochujang, ginger, and garlic into a pan and cook.
  6. 6Marinate chicken in the sauce prepared earlier.
  7. 7Coat chicken with flour and fry until golden brown.
  8. 8Add the sauce to the chicken.
  9. 9Toast the buns.
  10. 10Assemble the sandwich: bun, mayonnaise, chicken, red cabbage salad, cucumbers, and extra sauce.
  11. 11Serve and enjoy!

Ingredients

  • 1 tablespoon sesame seeds
  • 2 tablespoons mayonnaise
  • 1 cucumbers
  • 2 tablespoons white wine vinegar
  • 1 red cabbage
  • 2 tablespoons honey
  • 2 tablespoons soy sauce
  • 2 tablespoons gochujang
  • 1 teaspoon ginger
  • 1 teaspoon garlic
  • 3 chicken
  • 1 cup flour
  • 1 cup oil for frying
  • 1 buns

Equipment

knifecutting boardbowlspoonpantongsjar

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