Serves 1
Directions
- 1Soak pitted dates in warm water.
- 2Add red wine vinegar to a bowl.
- 3Add oregano.
- 4Add dijon mustard.
- 5Add garlic.
- 6Add olive oil.
- 7Add salt.
- 8Add black pepper.
- 9Add the dates to the bowl.
- 10Blend the ingredients together with an immersion blender.
Ingredients
- 2 dates
- warm water
- 3 tablespoons red wine vinegar
- 1 teaspoon oregano
- 1 teaspoon dijon mustard
- 1 clove garlic
- 0.25 cup olive oil
- 0.5 teaspoon salt
- 0.5 teaspoon black pepper
Equipment
measuring cupbowlspoonimmersion blender
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