Pollo con Salsa de Yogur y Hierbas

45 mins
Serves 2
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Directions

  1. 1Cut the chicken breast into cubes.
  2. 2Cut the chicken breast into cubes.
  3. 3Cut the chicken breast into cubes.
  4. 4Season with natural yogurt, salt, pepper, curry, paprika, and garlic powder.
  5. 5Season with natural yogurt, salt, pepper, curry, paprika, and garlic powder.
  6. 6Season with natural yogurt, salt, pepper, curry, paprika, and garlic powder.
  7. 7Cover with film and let it marinate in the refrigerator.
  8. 8Cover with film and let it marinate in the refrigerator.
  9. 9Cover with film and let it marinate in the refrigerator.
  10. 10Cut the onion.
  11. 11Cut the onion.
  12. 12Cut the onion.
  13. 13Cut two cloves of garlic.
  14. 14Cut two cloves of garlic.
  15. 15Cut two cloves of garlic.
  16. 16Add some oil to the pan.
  17. 17Add some oil to the pan.
  18. 18Add some oil to the pan.
  19. 19Add the chicken to the pan.
  20. 20Add the chicken to the pan.
  21. 21Add the chicken to the pan.
  22. 22Remove the chicken once it is cooked.
  23. 23Remove the chicken once it is cooked.
  24. 24Remove the chicken once it is cooked.
  25. 25In the same pan, sauté the garlic and onion.
  26. 26In the same pan, sauté the garlic and onion.
  27. 27In the same pan, sauté the garlic and onion.
  28. 28Add paprika and tomato extract.
  29. 29Add paprika and tomato extract.
  30. 30Add paprika and tomato extract.
  31. 31Add cream.
  32. 32Add cream.
  33. 33Add cream.
  34. 34Add more natural yogurt.
  35. 35Add more natural yogurt.
  36. 36Add more natural yogurt.
  37. 37Add the chicken, mix well and turn off the heat.
  38. 38Add the chicken, mix well and turn off the heat.
  39. 39Add the chicken, mix well and turn off the heat.
  40. 40Serve with rice.
  41. 41Serve with rice.
  42. 42Serve with rice.
  43. 43Garnish with a little parsley.
  44. 44Garnish with a little parsley.
  45. 45Garnish with a little parsley.

Ingredients

  • chicken breast
  • chicken breast
  • chicken breast
  • natural yogurt
  • natural yogurt
  • natural yogurt
  • taste salt
  • taste salt
  • taste salt
  • taste pepper
  • taste pepper
  • taste pepper
  • curry
  • curry
  • curry
  • paprika
  • paprika
  • paprika
  • garlic powder
  • garlic powder
  • garlic powder
  • one onion
  • one onion
  • one onion
  • two garlic cloves
  • two garlic cloves
  • two garlic cloves
  • olive oil
  • olive oil
  • olive oil
  • two tablespoons tomato extract
  • two tablespoons tomato extract
  • two tablespoons tomato extract
  • 1/2 cup cream
  • 1/2 cup cream
  • 1/2 cup cream
  • taste fresh parsley
  • taste fresh parsley
  • taste fresh parsley
  • rice
  • rice
  • rice

Equipment

cutting boardknifebowlfrying pan

Tips

  • Marinate chicken for at least 30 minutes.
  • Serve the chicken with rice.
Pollo con Salsa de Yogur y Hierbas | Clip Recipe