Kabab Kubideh Spice

Directions

  1. 1Add garlic powder to a bowl.
  2. 2Add onion powder to the bowl.
  3. 3Add golpar to the bowl.
  4. 4Add black pepper to the bowl.
  5. 5Add red sumac without seeds to the bowl.
  6. 6Add pul biber to the bowl.
  7. 7Add turmeric to the bowl.
  8. 8Grind the spices.
  9. 9Add one spoon of this spice for each kilo of kebab ingredients.

Ingredients

  • 50 gram Garlic powder
  • 200 gram Onion powder
  • 25 gram Golpar
  • 30 gram Black pepper
  • 100 gram Red sumac without seeds
  • 40 gram Pul biber
  • 50 gram Turmeric

Equipment

Bowl

Tips

  • This spice is for different types of kebab like Kubideh, Bakhtiari, Chenjeh, pan kebab, Koofte Ghel Gheli and even Shami.
  • Add one spoon of this spice for each kilo of kebab ingredients.
  • For price inquiry, check the caption.