Big Mac Tater Tot Casserole
Directions
- 1Place a single layer of frozen tater tots in an 8x8 baking dish.
- 2Preheat the oven to 350 degrees Fahrenheit.
- 3Brown over a pound of ground beef and season it with salt and pepper.
- 4Add about half a cup of mayonnaise to the browned ground beef.
- 5Add about three-quarters of a cup of Thousand Island dressing to the mixture.
- 6Add some ketchup to the mixture.
- 7Add salt, pepper, onion powder, and garlic powder to the mixture.
- 8Add rehydrated dehydrated minced onions to the mixture.
- 9Add a couple of handfuls of shredded sharp cheddar cheese to the mixture.
- 10Mix all ingredients in the pan until well combined.
- 11Spread the ground beef mixture on top of the tater tots in the baking dish.
- 12Place a layer of floppy cheese (American cheese slices) on top of the ground beef mixture.
- 13Add one more layer of tater tots over the cheese.
- 14Bake in the oven for about 35 minutes.
Ingredients
- frozen tater tots
- 1 pound ground beef
- salt
- pepper
- 0.5 cup mayonnaise
- 0.75 cup Thousand Island dressing
- ketchup
- onion powder
- garlic powder
- 0.5 bottle dehydrated minced onions
- handfuls shredded sharp cheddar
- American cheese slices
- spoonfuls dill pickle relish
Equipment
8x8 baking dishovenpanwooden spoonbowl
Tips
- If you're making this, add dill pickle relish when mixing the ground beef mixture.
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