Souper Easy Dumpling Soup

25 mins
Serves 1
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Directions

  1. 1To a large pot over medium heat, add the sesame oil and chili crisp oil to warm up.
  2. 2To a large pot over medium heat, add the sesame oil and chili crisp oil to warm up.
  3. 3To a large pot over medium heat, add the sesame oil and chili crisp oil to warm up.
  4. 4Add the thinly sliced whites of the green onions and some garlic to the pot.
  5. 5Add the thinly sliced whites of the green onions and some garlic to the pot.
  6. 6Add the thinly sliced whites of the green onions and some garlic to the pot.
  7. 7Add white miso paste, fresh or dried ginger, white pepper, and MSG (or salt).
  8. 8Add white miso paste, fresh or dried ginger, white pepper, and MSG (or salt).
  9. 9Add white miso paste, fresh or dried ginger, white pepper, and MSG (or salt).
  10. 10Add a splash of rice wine vinegar, mirin, and soy sauce.
  11. 11Add a splash of rice wine vinegar, mirin, and soy sauce.
  12. 12Add a splash of rice wine vinegar, mirin, and soy sauce.
  13. 13Add onion bouillon.
  14. 14Add onion bouillon.
  15. 15Add onion bouillon.
  16. 16Turn up the heat and incorporate the broth (vegetable and/or chicken broth).
  17. 17Turn up the heat and incorporate the broth (vegetable and/or chicken broth).
  18. 18Turn up the heat and incorporate the broth (vegetable and/or chicken broth).
  19. 19Add any extra freezer vegetables or other vegetables you need to use up.
  20. 20Add any extra freezer vegetables or other vegetables you need to use up.
  21. 21Add any extra freezer vegetables or other vegetables you need to use up.
  22. 22Add your favorite dumplings or pot stickers to boil for about 15 to 20 minutes.
  23. 23Add your favorite dumplings or pot stickers to boil for about 15 to 20 minutes.
  24. 24Add your favorite dumplings or pot stickers to boil for about 15 to 20 minutes.
  25. 25Garnish with more chili oil, sesame oil, the greens from your green onions, some leftover kimchi, some toasted sesame seeds, and some kimbap.
  26. 26Garnish with more chili oil, sesame oil, the greens from your green onions, some leftover kimchi, some toasted sesame seeds, and some kimbap.
  27. 27Garnish with more chili oil, sesame oil, the greens from your green onions, some leftover kimchi, some toasted sesame seeds, and some kimbap.

Ingredients

  • 2 tsp Sesame oil
  • 2 tsp Sesame oil
  • 2 tsp Sesame oil
  • 2 tsp Chili crisp oil
  • 2 tsp Chili crisp oil
  • 2 tsp Chili crisp oil
  • 5 cloves Garlic, minced
  • 5 cloves Garlic, minced
  • 5 cloves Garlic, minced
  • 5 Green onions, thinly sliced, whites separated, chop the greens for garnish
  • 5 Green onions, thinly sliced, whites separated, chop the greens for garnish
  • 5 Green onions, thinly sliced, whites separated, chop the greens for garnish
  • 2 tsp Rice wine vinegar
  • 2 tsp Rice wine vinegar
  • 2 tsp Rice wine vinegar
  • 2 tsp Mirin
  • 2 tsp Mirin
  • 2 tsp Mirin
  • 2 tbsp White miso paste
  • 2 tbsp White miso paste
  • 2 tbsp White miso paste
  • 1 tbsp Ginger
  • 1 tbsp Ginger
  • 1 tbsp Ginger
  • 2 tsp White pepper
  • 2 tsp White pepper
  • 2 tsp White pepper
  • 2 tsp Salt
  • 2 tsp Salt
  • 2 tsp Salt
  • 2 tbsps Onion bullion
  • 2 tbsps Onion bullion
  • 2 tbsps Onion bullion
  • 4 c vegetable or chicken broth
  • 4 c vegetable or chicken broth
  • 4 c vegetable or chicken broth
  • 1.5 c fresh or frozen Spinach
  • 1.5 c fresh or frozen Spinach
  • 1.5 c fresh or frozen Spinach
  • 1 c Frozen Veggies (carrots, peas, green beans w/e you got!)
  • 1 c Frozen Veggies (carrots, peas, green beans w/e you got!)
  • 1 c Frozen Veggies (carrots, peas, green beans w/e you got!)
  • 10 dumplings or Potstickers
  • 10 dumplings or Potstickers
  • 10 dumplings or Potstickers
  • the tops of green onion
  • the tops of green onion
  • the tops of green onion
  • chili crisp
  • chili crisp
  • chili crisp
  • toasted sesame
  • toasted sesame
  • toasted sesame
  • toasted sesame seeds
  • toasted sesame seeds
  • toasted sesame seeds
  • frozen Trader joes kimbap
  • frozen Trader joes kimbap
  • frozen Trader joes kimbap
  • spicy kimchi
  • spicy kimchi
  • spicy kimchi

Equipment

Large pot

Tips

  • Stir occasionally so nothing sticks to the bottom of the pot.
  • Grab a quick sample of the dumplings to make sure they are up to temp.
  • Garnish with more sesame oil, chili crisp, scallions, and sesame seeds.
  • Serving with frozen Trader Joe's kimbap (pan-fried) and spicy kimchi is recommended.
  • White rice also goes great as a side.
Souper Easy Dumpling Soup | Clip Recipe