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Stove Top Stuffing Meatloaf
45m
Serves 6
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Stove Top Stuffing Meatloaf
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45m
Serves 6
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Directions
1
Add the Stove Top stuffing to a bowl.
2
Add water or vegetable broth to the stuffing and mix.
3
Let it sit for a few minutes until softened.
4
Add two eggs to the softened stuffing.
5
Season the ground beef with salt, pepper, and onion powder.
6
Add brown gravy and ketchup to the seasoned ground beef.
7
Mix everything together gently, avoiding overmixing.
8
Form the mixture into a meatloaf shape.
9
Bake at 350°F for about 45 minutes.
10
Warm the remaining gravy and pour it over the cooked meatloaf.
11
Garnish with fresh parsley.
Ingredients
1 lb ground beef
1 box Stove Top Savory Herbs stuffing mix
1 cup water or vegetable broth
2 eggs
1 pinch salt
1 pinch pepper
1 pinch onion powder
1 cup brown gravy
1 tbsp ketchup
1 handful parsley
Equipment
baking sheet
bowl
spoon
knife
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