Stove Top Stuffing Meatloaf
Directions
- 1Add the Stove Top stuffing to a bowl.
- 2Add water or vegetable broth to the stuffing and mix.
- 3Let it sit for a few minutes until softened.
- 4Add two eggs to the softened stuffing.
- 5Season the ground beef with salt, pepper, and onion powder.
- 6Add brown gravy and ketchup to the seasoned ground beef.
- 7Mix everything together gently, avoiding overmixing.
- 8Form the mixture into a meatloaf shape.
- 9Bake at 350°F for about 45 minutes.
- 10Warm the remaining gravy and pour it over the cooked meatloaf.
- 11Garnish with fresh parsley.
Ingredients
- 1 lb ground beef
- 1 box Stove Top Savory Herbs stuffing mix
- 1 cup water or vegetable broth
- 2 eggs
- 1 pinch salt
- 1 pinch pepper
- 1 pinch onion powder
- 1 cup brown gravy
- 1 tbsp ketchup
- 1 handful parsley
Equipment
baking sheetbowlspoonknife
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