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Gochujang Tomato Tofu
30m
Serves 1
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Gochujang Tomato Tofu
instagram.com
30m
Serves 1
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Directions
1
Cut the tofu into cubes.
2
Fry the tofu until golden.
3
Cook the rice.
4
Add gochujang to a jar.
5
Chop the garlic.
6
Add soy sauce to the gochujang.
7
Add brown sugar to the gochujang and soy sauce.
8
Stir the sauce ingredients together.
9
Halve the cherry tomatoes.
10
Cook the cherry tomatoes in a pan.
11
Add the prepared sauce to the pan with the tomatoes.
12
Add the golden tofu to the pan with the sauce and tomatoes.
13
Stir everything together until combined.
14
Serve the gochujang tomato tofu over rice.
15
Garnish with sesame seeds and chopped scallions.
Ingredients
rice
cherry tomatoes
tofu
garlic
brown sugar
gochujang
soy sauce
scallions
sesame seeds
Equipment
bowl
pan
knife
cutting board
spoon
jar
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