Japanese Potato Fries

Serves 1
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Directions

  1. 1Peel the potatoes.
  2. 2Boil the potatoes.
  3. 3Grate the boiled potatoes into a bowl.
  4. 4Add spices and parsley to the grated potatoes.
  5. 5Mash the mixture with your hand.
  6. 6Add cornstarch to the potato mixture.
  7. 7Mix until well combined and a dough forms.
  8. 8Put the potato mixture into a piping bag.
  9. 9Pipe long strips onto a baking sheet.
  10. 10Deep fry the potato strips until golden brown.
  11. 11Serve the Japanese potato fries.

Ingredients

  • 6 Potatoes
  • 1 pinch Spices
  • 1 handful Parsley
  • 1 cup Cornstarch

Equipment

potato peelerpotgraterbowlpiping bagbaking sheetdeep fryer