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Pizza de arroz con pollo

30m
Serves 1
instagram.com

Pizza de arroz con pollo

instagram.com
30m
Serves 1

Directions

  1. 1Poner el arroz sobrante en una licuadora junto con los huevos, un chorrito de agua y queso rallado. Procesar hasta que quede una pasta.
  2. 2Colocar la mezcla en una pizera aceitada y hornear a 200 grados durante 20 minutos.
  3. 3Mientras tanto, en una sartén a fuego fuerte, saltear cubitos de pechuga de pollo, cebolla blanca y cebolla de verdeo.
  4. 4Condimentar y agregar puré de tomate. Cocinar por 10-15 minutos.
  5. 5Una vez lista la base de pizza, agregar el pollo salteado por encima.
  6. 6Agregar una buena cantidad de mozzarella y hornear nuevamente hasta que gratine.
  7. 7Decorar con cebolla de verdeo picada.

Ingredients

  • 2 tazas arroz cocido
  • 3 huevos
  • 50 ml agua
  • 50 g queso rallado
  • 1 sal
  • 1 pimienta
  • 1 pechuga de pollo
  • 0.5 cebolla
  • 2 tallos cebolla de verdeo
  • 1 puré de tomate
  • 150 g queso mozzarella

Equipment

licuadorasarténhornocuchillopizera

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