Directions
- 1Start by making a macerated shallot dressing.
- 2Combine shallots, vegan white wine vinegar, wholegrain mustard, maple syrup, and extra virgin olive oil in a bowl.
- 3Mix the dressing well.
- 4Slice the blood oranges.
- 5Arrange the sliced blood oranges on a plate.
- 6Add mint leaves to the plate with the oranges.
- 7Place scoops of plant-based stracciatella among the oranges and mint.
- 8Sprinkle pistachios over the salad.
- 9Drizzle the macerated shallot dressing over the salad.
- 10Enjoy the salad.
Ingredients
- shallots
- vegan white wine vinegar
- wholegrain mustard
- maple syrup
- extra virgin olive oil
- blood oranges
- mint
- plant-based stracciatella
- pistachios
Equipment
bowlspoonknifeplatefork
Tips
- The fiercer the winter where blood oranges grow, the more bloody they will be.
- You can use regular oranges if blood oranges are out of season (after early/mid April).
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