Blood Orange & Stracciatella Salad

15 mins
Serves 1
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Directions

  1. 1Start by making a macerated shallot dressing.
  2. 2Combine shallots, vegan white wine vinegar, wholegrain mustard, maple syrup, and extra virgin olive oil in a bowl.
  3. 3Mix the dressing well.
  4. 4Slice the blood oranges.
  5. 5Arrange the sliced blood oranges on a plate.
  6. 6Add mint leaves to the plate with the oranges.
  7. 7Place scoops of plant-based stracciatella among the oranges and mint.
  8. 8Sprinkle pistachios over the salad.
  9. 9Drizzle the macerated shallot dressing over the salad.
  10. 10Enjoy the salad.

Ingredients

  • shallots
  • vegan white wine vinegar
  • wholegrain mustard
  • maple syrup
  • extra virgin olive oil
  • blood oranges
  • mint
  • plant-based stracciatella
  • pistachios

Equipment

bowlspoonknifeplatefork

Tips

  • The fiercer the winter where blood oranges grow, the more bloody they will be.
  • You can use regular oranges if blood oranges are out of season (after early/mid April).
Blood Orange & Stracciatella Salad | Clip Recipe