Mediterranean Potato Salad

Serves 2
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Directions

  1. 1Drain the potatoes and green beans.
  2. 2Drain the potatoes and green beans.
  3. 3Drain the potatoes and green beans.
  4. 4Cut the potatoes into quarters.
  5. 5Cut the potatoes into quarters.
  6. 6Cut the potatoes into quarters.
  7. 7Prepare the tuppers with potatoes, green beans, tomato, chopped boiled eggs, tuna and olives.
  8. 8Prepare the tuppers with potatoes, green beans, tomato, chopped boiled eggs, tuna and olives.
  9. 9Prepare the tuppers with potatoes, green beans, tomato, chopped boiled eggs, tuna and olives.
  10. 10Season with olive oil and salt.
  11. 11Season with olive oil and salt.
  12. 12Season with olive oil and salt.

Ingredients

  • 400 g cooked potatoes
  • 400 g cooked potatoes
  • 400 g cooked potatoes
  • 360 g cooked green beans
  • 360 g cooked green beans
  • 360 g cooked green beans
  • 1 diced tomato
  • 1 diced tomato
  • 1 diced tomato
  • 4 cooked eggs
  • 4 cooked eggs
  • 4 cooked eggs
  • 2 cans tuna
  • 2 cans tuna
  • 2 cans tuna
  • 14 sliced olives
  • 14 sliced olives
  • 14 sliced olives
  • olive oil
  • olive oil
  • olive oil
  • salt
  • salt
  • salt

Equipment

tuppers

Tips

  • This salad is perfect for days when you don't have much time but still want to prepare something quick, healthy, and delicious.
  • The recipe makes 2 servings.