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Family Style McChicken with Spicy Pickle Ranch

Serves 1
facebook.com

Family Style McChicken with Spicy Pickle Ranch

facebook.com
Serves 1

Directions

  1. 1Season the ground chicken.
  2. 2Form the seasoned chicken into a big meatball.
  3. 3Place the meatball on a floured piece of parchment paper.
  4. 4Coat the chicken on both sides with flour.
  5. 5Brush the chicken with egg wash.
  6. 6Coat the chicken in panko breadcrumbs.
  7. 7Spray the chicken with lots of oil.
  8. 8Use another piece of parchment paper to flip the chicken over.
  9. 9Repeat the coating process on the other side.
  10. 10Oil a sheet pan.
  11. 11Bake the chicken in the oven.
  12. 12Add dill and pickles to a bowl.
  13. 13Add mayo to the bowl.
  14. 14Add pickle juice to the bowl.
  15. 15Add hot sauce to the bowl.
  16. 16Add seasonings to the bowl and mix to create the spicy pickle ranch.
  17. 17Take the top bun off the potato bun.
  18. 18Put the ranch on the bottom bun.
  19. 19Place the cooked chicken cutlet on top of the ranch.
  20. 20Top with more ranch.
  21. 21Add pickles.
  22. 22Add shredded iceberg lettuce.
  23. 23Place the top bun on.
  24. 24Chop it up.

Ingredients

  • ground chicken
  • flour
  • egg wash
  • panko breadcrumbs
  • oil
  • dill
  • pickles
  • mayo
  • pickle juice
  • hot sauce
  • seasonings
  • potato buns
  • shredded iceberg

Equipment

parchment papersheet panbowl

Tips

  • You can make this without the sauce.
  • Serve it however you want.

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