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砂锅牛肉

8m
Serves 1
instagram.com

砂锅牛肉

instagram.com
8m
Serves 1

Directions

  1. 1把牛肉洗干净
  2. 2把牛肉切成两半
  3. 3把牛肉切成薄片
  4. 4把牛肉片放入碗中
  5. 5加入生抽、蚝油、老抽
  6. 6加入红薯淀粉
  7. 7加入葱姜水
  8. 8抓匀
  9. 9再抓匀
  10. 10淋上油
  11. 11把蒜拍碎
  12. 12给蒜去皮
  13. 13把蒜切成蒜末
  14. 14把辣椒切成辣椒末
  15. 15把洋葱切成片
  16. 16把金针菇切掉根部
  17. 17把葱花切碎
  18. 18把洋葱放入锅中
  19. 19加入金针菇
  20. 20把腌制好的牛肉片放入锅中
  21. 21在炒锅中加入油
  22. 22加入蒜末和辣椒末
  23. 23加入辣椒粉
  24. 24加入孜然粒
  25. 25炒香
  26. 26加入生抽
  27. 27加入味精
  28. 28炒匀
  29. 29把炒好的酱汁倒入锅中的牛肉片上
  30. 30在锅边淋上一圈油
  31. 31开火
  32. 32盖上锅盖，小火煮8分钟
  33. 33开盖
  34. 34撒上葱花

Ingredients

  • 36 ¥ 牛肉
  • 生抽
  • 蚝油
  • 老抽
  • 红薯淀粉
  • 葱姜水
  • 油
  • 蒜
  • 小妹辣
  • 辣椒粉
  • 孜然粒
  • 味精
  • 洋葱
  • 金针菇
  • 葱花

Equipment

滤网刀砧板碗锅漏勺筷子定时器

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