Directions
- 1Add crushed graham crackers, melted butter, salt, sifted powdered sugar, and peanut butter to a bowl.
- 2Mix until combined.
- 3Add semi-sweet chocolate chips and peanut butter to a separate bowl.
- 4Microwave in 30 second intervals until melted.
- 5Spread the graham cracker mixture into a baking pan lined with parchment paper.
- 6Pour the melted chocolate mixture over the graham cracker mixture.
- 7Spread evenly with a spatula.
- 8Sprinkle with flaky salt.
- 9Refrigerate for 2 hours.
- 10Cut into bars.
Ingredients
- 2 cups crushed graham crackers
- 0.5 cup melted butter
- 0.25 tsp salt
- 2 cups sifted powdered sugar
- 1 cup peanut butter
- 1 cup semi-sweet chocolate chips
- 2 Tbsp peanut butter
- flaky salt
Equipment
bowlmixerwooden spoonbaking panspatula
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