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Fried Chicken Tikka

12m
Serves 4
youtube.com

Fried Chicken Tikka

youtube.com
12m
Serves 4

Directions

  1. 1Pierce the chicken breast with a fork multiple times.
  2. 2Cut the chicken breast into small pieces.
  3. 3In a bowl, mix yogurt, paprika, ginger-garlic paste and other spices.
  4. 4Add the chicken pieces to the bowl and mix well to coat them with the marinade.
  5. 5Put the marinated chicken pieces on wooden skewers.
  6. 6Heat peanut oil in a frying pan.
  7. 7Fry the chicken skewers until golden brown.
  8. 8Serve hot, optionally with onion and lemon slices.

Ingredients

  • 1 chicken breast
  • 2 tbsp paprika
  • 1 cup yogurt
  • 1 tbsp ginger-garlic paste
  • 1 tbsp other spices
  • 1 bottle peanut oil

Equipment

forkknifebowlwooden skewersfrying pangas stove

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