Honey Butter Chicken Alfredo Pasta

Serves 5
instagram.com

Directions

  1. 1Slice the chicken into small cubes.
  2. 2Slice the chicken into small cubes.
  3. 3Slice the chicken into small cubes.
  4. 4Season with salt, chili flakes, parsley, garlic & onion powder, smoked paprika, and olive oil.
  5. 5Season with salt, chili flakes, parsley, garlic & onion powder, smoked paprika, and olive oil.
  6. 6Season with salt, chili flakes, parsley, garlic & onion powder, smoked paprika, and olive oil.
  7. 7Mix until the color changes.
  8. 8Mix until the color changes.
  9. 9Mix until the color changes.
  10. 10Cook the chicken in light butter on medium heat for 3-4 minutes each side until golden & crispy.
  11. 11Cook the chicken in light butter on medium heat for 3-4 minutes each side until golden & crispy.
  12. 12Cook the chicken in light butter on medium heat for 3-4 minutes each side until golden & crispy.
  13. 13Lower the heat, add extra butter, drizzle of honey, soy sauce, and fresh parsley.
  14. 14Lower the heat, add extra butter, drizzle of honey, soy sauce, and fresh parsley.
  15. 15Lower the heat, add extra butter, drizzle of honey, soy sauce, and fresh parsley.
  16. 16Mix until well coated & juicy and then set aside.
  17. 17Mix until well coated & juicy and then set aside.
  18. 18Mix until well coated & juicy and then set aside.
  19. 19Add minced garlic and sundried tomatoes to the pan.
  20. 20Add minced garlic and sundried tomatoes to the pan.
  21. 21Add minced garlic and sundried tomatoes to the pan.
  22. 22Cook for 3 minutes until fragrant.
  23. 23Cook for 3 minutes until fragrant.
  24. 24Cook for 3 minutes until fragrant.
  25. 25Add Italian herbs and salt.
  26. 26Add Italian herbs and salt.
  27. 27Add Italian herbs and salt.
  28. 28Add milk, light cream cheese, grated Parmesan + rind.
  29. 29Add milk, light cream cheese, grated Parmesan + rind.
  30. 30Add milk, light cream cheese, grated Parmesan + rind.
  31. 31Stir till smooth & combined.
  32. 32Stir till smooth & combined.
  33. 33Stir till smooth & combined.
  34. 34Add cooked pasta.
  35. 35Add cooked pasta.
  36. 36Add cooked pasta.
  37. 37Garnish with parsley.
  38. 38Garnish with parsley.
  39. 39Garnish with parsley.
  40. 40Mix till creamy & indulgent.
  41. 41Mix till creamy & indulgent.
  42. 42Mix till creamy & indulgent.
  43. 43Serve and enjoy.
  44. 44Serve and enjoy.
  45. 45Serve and enjoy.

Ingredients

  • 1000 g raw chicken breast
  • 1000 g raw chicken breast
  • 1000 g raw chicken breast
  • 1.5 tsp salt
  • 1.5 tsp salt
  • 1.5 tsp salt
  • 1.5 tsp chilli flakes
  • 1.5 tsp chilli flakes
  • 1.5 tsp chilli flakes
  • 2 tsp parsley
  • 2 tsp parsley
  • 2 tsp parsley
  • 2 tsp garlic powder
  • 2 tsp garlic powder
  • 2 tsp garlic powder
  • 2 tsp onion powder
  • 2 tsp onion powder
  • 2 tsp onion powder
  • 2 tsp smoked paprika
  • 2 tsp smoked paprika
  • 2 tsp smoked paprika
  • 3 tsp olive oil
  • 3 tsp olive oil
  • 3 tsp olive oil
  • 40 g reduced fat butter
  • 40 g reduced fat butter
  • 40 g reduced fat butter
  • 20 g honey
  • 20 g honey
  • 20 g honey
  • 15 g soy sauce
  • 15 g soy sauce
  • 15 g soy sauce
  • 2 Tbsp fresh parsley
  • 2 Tbsp fresh parsley
  • 2 Tbsp fresh parsley
  • 30 g fresh minced garlic
  • 30 g fresh minced garlic
  • 30 g fresh minced garlic
  • 150 g sundried tomatoes
  • 150 g sundried tomatoes
  • 150 g sundried tomatoes
  • 1 Tbsp Italian herbs
  • 1 Tbsp Italian herbs
  • 1 Tbsp Italian herbs
  • 1 tsp salt
  • 1 tsp salt
  • 1 tsp salt
  • 350 ml 1% milk
  • 350 ml 1% milk
  • 350 ml 1% milk
  • 200 g 50% fat cream cheese
  • 200 g 50% fat cream cheese
  • 200 g 50% fat cream cheese
  • 60 g grated parmesan
  • 60 g grated parmesan
  • 60 g grated parmesan
  • 2 pieces parmesan rind
  • 2 pieces parmesan rind
  • 2 pieces parmesan rind
  • 275 g Uncooked Linguine or Fettuccine Pasta
  • 275 g Uncooked Linguine or Fettuccine Pasta
  • 275 g Uncooked Linguine or Fettuccine Pasta
  • parsley
  • parsley
  • parsley

Equipment

knifespoonpanwooden spoonwhisk

Tips

  • Cook chicken on medium heat for 3-4 mins each side in a single layer till golden brown and crispy
  • Lower the heat, then add extra butter, honey and soy sauce. Mix for 1 mins till beautifully coated
  • Cook minced garlic and chopped sundried tomatoes on medium low heat for 3-4 mins till fragrant. Then add Italian Herbs & salt. Cook 1 extra minute
  • Lower the heat then add milk, cream cheese & parmesan
  • Stir for 2-3 mins till slightly thickened then add cooked pasta of choice