Serves 1
Directions
- 1Cut beef steak into bite-sized pieces.
- 2Season the steak pieces with salt.
- 3Heat oil in a skillet.
- 4Add the seasoned steak pieces to the hot skillet.
- 5Sear the steak pieces until browned on all sides.
- 6Remove the seared steak from the skillet.
- 7Add cut potatoes to the same skillet.
- 8Season the potatoes with salt, black pepper, and paprika.
- 9Cook the potatoes until golden brown and tender.
- 10Return the cooked steak bites to the skillet with the potatoes.
- 11Add butter, minced garlic, fresh parsley, and rosemary to the skillet.
- 12Mix everything together until the butter is melted and the ingredients are well combined.
- 13Garnish with fresh parsley and chilli flakes.
Ingredients
- Beef steak
- Salt
- Oil
- Potatoes
- Black pepper
- Paprika
- Butter
- Minced garlic
- Fresh parsley
- Rosemary
- Chilli flakes
Equipment
SkilletSpatula
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