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Gagord Maach
Serves 1
tiktok.com
Gagord Maach
tiktok.com
Serves 1
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Directions
1
Season the fish with some turmeric, red chili, curry powder, salt, and cumin.
2
Add oil to a pan and shallow fry the fish for five to six minutes on each side, and then take it out.
3
Add garlic paste.
4
Puree the onion and add that.
5
Cook the onion for five to ten minutes and add in all your spices.
6
Add some green chillies and some water so the spices don't burn.
7
Add in your frozen Uribisi.
8
Let the Uribisi cook for like ten minutes and add in your fried fish.
9
Add in about one cup of water and let everything simmer for like ten to fifteen minutes.
10
Garnish with some cilantro.
Ingredients
fish
turmeric
red chili
curry powder
salt
cumin
oil
garlic paste
onion
green chillies
frozen Uribisi
water
cilantro
Equipment
pan
wooden spoon
fork
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