Cajun Gnocchi
Serves 1
Directions
- 1Add sliced smoked sausage, gnocchi and frozen peppers and onions to a sheet pan.
- 2Coat everything with a couple of tablespoons of olive oil and lay it flat.
- 3Coat everything in cajun seasoning.
- 4Pop it into the oven at 400 degrees for about 20 minutes.
- 5Give it a quick mix and add a few dollops of cream cheese.
- 6Put it back in the oven just for a few minutes so the cream cheese can get nice and melty.
- 7Mix and serve.
Ingredients
- Aidells Cajun Style Andouille Smoked Sausage
- Private Selection Italian Gnocchi with Potato
- Kroger 3 Pepper & Onion Blend
- cream cheese
- 2V's Real Cajun Seasoning Da Bayou All Purpose Seasoning
- tablespoons olive oil
Equipment
sheet pan
Tips
- No chopping or measuring, so easy
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