Cajun Gnocchi

Serves 1
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Directions

  1. 1Add sliced smoked sausage, gnocchi and frozen peppers and onions to a sheet pan.
  2. 2Coat everything with a couple of tablespoons of olive oil and lay it flat.
  3. 3Coat everything in cajun seasoning.
  4. 4Pop it into the oven at 400 degrees for about 20 minutes.
  5. 5Give it a quick mix and add a few dollops of cream cheese.
  6. 6Put it back in the oven just for a few minutes so the cream cheese can get nice and melty.
  7. 7Mix and serve.

Ingredients

  • Aidells Cajun Style Andouille Smoked Sausage
  • Private Selection Italian Gnocchi with Potato
  • Kroger 3 Pepper & Onion Blend
  • cream cheese
  • 2V's Real Cajun Seasoning Da Bayou All Purpose Seasoning
  • tablespoons olive oil

Equipment

sheet pan

Tips

  • No chopping or measuring, so easy