Pakisw na Pata

Serves 1
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Directions

  1. 1Place the pork pata in a pan.
  2. 2Season with salt.
  3. 3Add garlic and onions.
  4. 4Pour in soy sauce.
  5. 5Add vinegar.
  6. 6Sprinkle ground pepper.
  7. 7Add oyster sauce.
  8. 8Add pork cube.
  9. 9Add banana blossoms and red chili.
  10. 10Add water.
  11. 11Cover and cook until the pork is tender.
  12. 12Serve the paksiw na pata with rice.

Ingredients

  • Pork Pata
  • Salt
  • Garlic
  • Onions
  • Soysauce
  • Vinegar
  • Ground Pepper
  • Oystersauce
  • Pork Cube
  • Banana Blossoms
  • Red Chili
  • Water

Equipment

PanTongsLid

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