Serves 1
Directions
- 1Add the beef with some aromatics and soften
- 2Add saba, corn, kamote and kalabasa
- 3Mash kamote and kalabasa
- 4Add it to the soup
- 5Add your cabbage and let it steam
Ingredients
- beef
- aromatics
- saba banana
- kamote (sweet potato)
- kalabasa (squash)
- cabbage
Equipment
potbowl
Tips
- Mash kamote (sweet potato) and kalabasa (squash) until soft and stir into the soup, to add a creamy body + pleasant sweetness to the beef nilaga.
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